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    Homemade Kettle Corn

    January 28, 2011 |

    We’re big fans of “The Letter Factory” over here and usually around the time we hit “P! P-P-popcorn!” Lily goes RUNNING into the kitchen asking for popcorn. Since popcorn’s one of my favorites, I usually run in after her 😉

    I loooove kettle corn, so I found a way to make it at home!

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    Take your stovetop popper, add around ⅓ of a cup of popcorn, a tablespoon of coconut oil, and a tablespoon of butter. Use more if you’d like, I’m a firm believer in good, healthy fats 😉

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    Put your lid on, let it warm up a bit, and add a ¼ cup of sugar for true kettle corn, ⅛ of a cup for regular popcorn with a bit of sweetness to it.

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    Pour into a bowl, sprinkle with celtic sea salt, let cool a bit, and serve!

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    Serve with Coca Cola de Mexico, comes in a cool glass bottle and has no high-fructose corn syrup! My grocery store carries it on sale for around $1 a bottle. It’s a nice treat. 🙂

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    Comments

    1. [email protected]

      January 28, 2011 at 3:31 pm

      We love letter factory over here, too! thanks for the recipe!

    2. Alison

      January 28, 2011 at 12:37 pm

      Yum! Thanks for the tip...kettle corn is an absolute favorite around our house. Butter and sugar...how can you go wrong with that?

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    Hi, I'm Ann Marie. I want to help you find peace in your home through simplifying your life, taking on small projects, and learning to find your style. Learn more about this site and why I started it...

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    Hi, I'm Ann Marie. I want to help you find peace in your home through simplifying your life, taking on small projects, and learning to find your style. Learn more about this site and why I started it...

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